The Dorset sheep is a popular and versatile breed known for its excellent meat quality, adaptability, and distinctive ability to breed year-round. Originating from England, Dorset's are medium to large-sized sheep, characterized by a white fleece, muscular build, and a robust constitution that allows them to thrive in various climates. Their ewes are especially valued for prolific lambing, and are known for their strong maternal instincts, making them popular among farmers looking to optimize flock productivity. They are a popular breed in both commercial and small-scale farming due to their adaptability, high fertility, and valuable contributions to meat and wool production.
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